Kitchen layout

When you sit at home, you spend more than half the time in the kitchen. You eat breakfast, lunch and dinner there. Apart from cleaning, which also takes a lot of time. So that time does not disappear, you do not feel tired and the guests at the sight of your dining room were delighted, it is worth planning your kitchen space.

Questions you are interested in:

• How to perfectly plan the kitchen;
• Variants of kitchen planning;
• Kitchen furniture;
• Design Tips;

When planning the kitchen, it is important to consider such factors: the number of people in the family, which electrical appliances will be used, and household habits. A good design will allow you to create from a homely kitchen, more comfortable and attractive.

The kitchen must follow three basic rules:

• Functionality.
• Appearance.
• Security.

When planning a kitchen, you must take into account all the pipes, niches and protrusions that may interfere with the realization of your fantasies.

There are several kitchen layouts.

Direct mode - the kitchen unit is installed in a straight line along the wall. This layout is suitable for owners of small areas. On the other half, the dining area is perfectly located: a table and chairs. And in the headset you can install all the equipment.

If the kitchen area allows, you can use a two-line layout - the headset will be installed along two opposite walls. This will allow to arrange the arrangement of equipment in the most favorable location.

The most versatile is considered the corner so-called "G" - shaped kitchen. She successfully transform a small and walk-through room. A comfortable dining area will appear. In this embodiment - the sink, stove and refrigerator should be close, to increase the working surface.

A less common option - when the headset is installed along three walls at once, the so-called “P” is shaped. This layout is available only to those who have a large kitchen. The whole plus of this design is that there will be no problems with the location of appliances and other kitchen utensils. Read: Do-it-yourself kitchen: planning, assembly and installation of kitchen furniture, facades, (75 photos of kitchen design)

The next option is the so-called peninsular solution, when the room is shared by a bar counter or table.

There is an island way. An example would be the kitchen in restaurants or canteens, when the modules and the hob are in the center of the room. The main thing is not to forget that such design solutions can be implemented only in large premises.

Arrangement of furniture and equipment

In this issue, the most capricious are three interior details. If you settle the problems of placement with these things, then we can assume that you all succeeded.

Plate

It should be placed so that it can be freely approached from all sides. Usually, the stove is installed in the middle about 90 cm from the sink, but it is possible to shorten the distance to 40 cm if the headset is small. The hood above the stove is installed at a height of 70 - 75 cm from the stove.

Fridge

Usually, the layout of the kitchen with a fridge is the least of the problems. Put it on the opposite side of the stove, but in the case of a direct headset or small kitchen, the refrigerator can be put at the end of the kitchen set, by the window.

Washing

Traditionally, the sink is placed on the opposite side of the window for natural lighting.

The working area is used for daily cooking and storage of frequently used utensils. It houses the main drawers and lockers. Typically, the work area for convenience is located between the sink and stove, and a refrigerator or oven and stove.

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The secondary technique, after planning the above three things, will now be easier to apply. For example, a washing machine should be placed next to the standpipe, that is, where is the sink. If you want the machine to be built in, then you can hide it in a double-closet, between the sink and the stove. If there is a dishwasher, then the washing set on the right side. Read: Kitchen in Khrushchev - 125 photos of the best kitchen design ideas of not large sizes

Design

Avoid bright contrasting colors. It would be better to apply warm and light colors.

The kitchen should be light. Beware of littering with small things, it will only spoil the overall look.

But still, I advise you to turn to an experienced designer who can fully and accurately help by showing a lot of photos of the kitchen planning.

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